That’s Italy Penne Rigate

Named for the quills of old-fashioned fountain pens, penne rigate features ridged tubes that capture every drop of sauce. This versatile pasta, popular since the 19th century, is ideal for hearty ragus, baked casseroles, or vibrant vegetable sautés.

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That's Italy

Say ciao to flavor!

Discover That’s Italy—a curated collection of timeless Italian favorites. Indulge in artisanal pastas, velvety sauces, fragrant pestos, exquisite oils, and antipastos that capture the romance of the Italian table.  All made with simple ingredients and authentic recipes.

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