That’s Italy Marinara Pasta Sauce

Named for the marinai, or sailors, of Naples who first created it in the 16th century, marinara is a bright and lively blend of tomatoes, garlic, and herbs. Simple, authentic, and endlessly versatile.

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That's Italy

Say ciao to flavor!

Discover That’s Italy—a curated collection of timeless Italian favorites. Indulge in artisanal pastas, velvety sauces, fragrant pestos, exquisite oils, and antipastos that capture the romance of the Italian table.  All made with simple ingredients and authentic recipes.

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